Friday, July 30, 2010

Warm Croissant, Anyone?



My wonderful in-house pastry chef (aka Dave) whipped these up, based on a sketchy recipe I found online....lesson learned in this exercise: read a recipe the whole way through before starting, to ensure it makes freaking sense!

These turned out remarkably well in the end...although I'm not sure my ass thanks me!

Deets: f/1.6, 1/200, 50mm, ISO800

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